How To Make vanilla pudding

  How To Make Vanilla Pudding

 Vanilla Pudding

Ingredients for Pudding These are the six easy-to-find ingredients for this homemade vanilla pudding recipe:

•            Milk: Two cups of heated milk serve as the base for this recipe.

•            Sugar: Use half a cup of white sugar to sweeten the pudding.

• Cornmeal: The vanilla pudding is thickened with three tablespoons of cornstarch.

•            Salt: The flavor of a pinch of salt is enhanced, but it will not make the pudding taste salty.

• Chocolate: Naturally, you will require vanilla extract!

                                     

                                                                                                                                                              Butter is: The flavor of the rich vanilla pudding is enhanced by a tablespoon of butter.

How to Make Pudding From Scratch In a nutshell, what to expect when making vanilla pudding at home is as follows:

1.           Heat the milk to the point where bubbles appear at the edges.

2.           In a small bowl, combine the salt, cornstarch, and sugar.

3.           Mix the sugar mixture into the milk little by little until it becomes thick.

4.           After the pudding has been removed from the heat, add the butter and vanilla.